Invoq Hybrid 10-1/1 GN combi oven combines boiler and injection steam to deliver powerful, high-density steam and precise climate control, ensuring consistent, high-quality results across multiple dishes—while optimizing energy and water consumption in professional kitchens.

Commercial Invoq 10-1/1 GN combi oven with 10-tray capacity, designed for reliable performance and efficient operation in professional kitchens.

The Invoq Combi 10-1/1 GN is designed to simplify advanced cooking with intuitive controls, smart sensors and efficient cleaning. With capacity for 10 trays and high food load, it supports consistent, high-quality results and efficient multi-product cooking in busy kitchens.

HOUNÖ Invoq Hybrid combi oven

Invoq Hybrid 10-1/1 GN

Electric model and gas model

The Invoq Hybrid 10-1/1 GN model offers a combination of an energy-efficient boiler with an injection steam system. Read more.

10 Trays 1/1 GN

Meet high-volume cooking needs

19.3 kW

Drives rapid cooking performance

1,500 Recipes

Ensures consistent menu execution

ENERGY STAR Compliant

Reduces monthly utility expenses

Description Features Contact

Est. 1977 Denmark

Invoq Hybrid 10-1/1 GN combi oven brings unparalleled efficiency to high-turnover casual dining chains

The HOUNÖ Invoq Hybrid 10-1/1 GN combi oven is built to automate your workflows and protect your bottom line. This advanced commercial oven uses a massive 19.3 kW electrical infrastructure to generate fast, high-density steam saturation for massive volumes of vegetables, seafood, and starches. Besides raw speed, the intelligent ClimateControl system actively regulates air, heat, and humidity levels to shorten your cooking times by up to twenty percent. This means a single kitchen member can safely manage ten trays of different menu items simultaneously using the drag-and-drop MenuPlanner touchscreen interface.

Because consistency drives business growth, the built-in SmartChef automation guides inexperienced kitchen staff through sophisticated formulas with identical results every time. Food service directors also benefit from the automated CareCycle recirculating system, which schedules carefree overnight cleaning routines using exact tablet dosages. This self-cleaning industrial kitchen equipment reduces water and energy consumption without ever compromising on ultimate food hygiene. Invest in this reliable solution to maximize your daily kitchen throughput, save costly labor hours, and keep your guests coming back for more.

Fresh broccoli and potatoes prepared in an Invoq oven using steam for even cooking and preserved quality

Chef taking out steamed broccoli from an Invoq oven, highlighting consistent results and vibrant, high-quality vegetables

ClimateControl

ClimateControl ensures best-in-class performance, controlling the air, heat and humidity levels. It optimises processes and even shortens cooking times.
The result is consistent uniformity and predictably high quality.

CareCycle

Select between seven different cycles from Light to Intense, Turbo or Eco. The Invoq oven guides you through the process and suggest the optimal cleaning program and required amount of cleaning tablets for the desired cycle. This ensures that the ratio of detergent to water is always correct and you avoid overconsumption.

MenuPlanner

MenuPlanner allows you to cook many different items, unsupervised at the same time, using a simple drag and drop interface. Both experienced and inexperienced users will appreciate the automatic notifications that ensure efficient, precise and on-time consistency.

SmartChef

SmartChef helps you learn from the oven to develop your signature style. You select type of food, cooking method and temperature, and SmartChef will automatically guide you to a great result. Afterwards, you can save and, if necessary, edit the formula.