Quality commercial ovens since 1977

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Recipes

Tasty and delicious recipes specially made for your combi oven

We’ve rounded up our best recipes easy to prepare in a HOUNÖ combi oven. From grilled steak to tarte tartin – we’ve got you covered. Our chefs develop the recipes to match our combi ovens perfectly. On each recipe you get the best tips and cooking how-to’s from our talented chefs.

Est. 1977 Denmark
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Grilled salmon with crispy skin prepared in an Invoq oven, featuring a golden, crisp exterior and tender, flaky fish for consistent, high-quality cooking results.

Recipe | 21 June 2026

Grilled Salmon  

Elevate your culinary skills with our grilled salmon recipe. Follow our guide for a delightful meal every time.

Roasted mushrooms seasoned with Herbes de Provence, prepared in the Invoq oven with even roasting, rich flavour and a golden, caramelised finish.

Recipe | 21 June 2026

Roasted Mushrooms with Herbs de Provence

Enjoy the rich taste of the roasted mushrooms recipe. Follow our guide for the best results and chefs’ tips.

Roasted broccolini prepared in the Invoq oven, finished with flaky salt and freshly grated hard cheese, delivering tender stems, crisp florets and even roasting throughout.

Recipe | 21 June 2026

Roasted Broccolini 

Unlock the full flavor of your meals with this roasted broccolini recipe. Follow our simple cooking steps today!

Crema Catalana prepared in the Invoq oven, featuring a smooth citrus-infused custard beneath a crisp caramelised sugar crust for a classic Spanish dessert with consistent results.

Recipe | 21 June 2026

Crema Catalana

Learn the secrets behind the perfect Crema Catalana recipe. Follow our tips for a creamy and delicious finish.

Roasted pork belly prepared in the Invoq oven with ultra-crispy crackling and tender, juicy meat, showcasing precise humidity control for exceptional texture and flavour.

Recipe | 21 June 2026

Roasted Pork Belly

Savor the flavors of our roasted pork belly recipe. Perfectly prepared in the Invoq oven for a delightful meal.

Rhubarb crumble cheesecake baked in the Invoq oven, featuring a golden crumble topping, creamy cheesecake filling and tart rhubarb for a perfectly balanced seasonal dessert.

Recipe | 21 June 2026

Rhubarb Crumble Cheesecake

Indulge in a delicious rhubarb crumble cheesecake recipe with easy preparation steps for a delightful dessert experience.

Lasagne prepared in GN trays in the Invoq oven, featuring rich meat sauce, creamy béchamel and a golden gratinated topping with even cooking and consistent moisture throughout.

Recipe | 21 June 2026

Lasagne 

Cook an amazing lasagne recipe effortlessly using our guide, complete with ingredients, tips, and step-by-step instructions.

Traditional Meghalayan rice cake steamed in the Invoq oven, featuring a light, fluffy texture with rice flour and coconut for consistent results and delicate flavour.

Recipe | 17 June 2026

Meghalayan Rice Cake 

Try this Meghalayan Rice Cake recipe for a delicious and unique dessert experience. Perfect for any occasion.

Hazelnut cake baked in the Invoq oven, featuring roasted hazelnuts, dark chocolate and a light milk chocolate frosting with a soft, moist texture and even bake.

Recipe | 17 June 2026

Hazelnut Cake

Bake a perfect hazelnut cake with our easy recipe. Get step-by-step instructions and chef’s tips to enhance your baking.

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