Overcoming pub kitchens’ key challenges: diverse menus, service efficiency, and cost control
In today’s competitive environment, pubs must juggle diverse menus, peak-hour rushes, and limited resources, all while consistently delivering excellent food to stay ahead. These challenges, coupled with the need to cut costs and simplify operations, place immense pressure on kitchen performance.
That’s where HOUNÖ Invoq ovens come in. By streamlining the cooking process, these ovens enable pubs to manage high customer volumes without sacrificing quality. Invoq ovens boost table turnover, lower operating costs, and help meet customer expectations, ensuring your pub stays competitive and efficient.
HOUNÖ Invoq oven turns your pub kitchen challenges into profitable opportunities
HOUNÖ Invoq ovens offer the perfect solution for pubs looking to streamline kitchen operations while managing diverse menus. These ovens simplify cooking processes and ensure consistent, high-quality results, making it easier to handle peak hours efficiently and reduce downtime. By optimizing workflow, Invoq ovens help pubs maintain food quality and increase table turnover. Whether serving traditional pub fare or healthier options, these ovens enable you to meet customer demands while improving operational efficiency and profitability.
*Savings calculations are up against predecessor model.
Invoq ovens unlock greater efficiency in your pub kitchen
Create comfortable kitchen environment
Pubs often face space and ventilation constraints. Our Invoq Hoodini solution removes up to 93% of steam, creating a more comfortable kitchen environment. This option allows for flexible oven placement without the need for extensive ventilation systems, improving staff comfort and productivity.
Reduce maintenance with efficient grease management
Busy pubs frequently deal with excess grease from roasting and frying. The Invoq Fat Separation System efficiently channels grease away, preventing clogs and reducing the need for frequent cleanups. This keeps your kitchen running smoothly during peak hours, saving on maintenance and labor costs.
Serve faster while ensuring food safety
Speed and safety are essential in pub kitchens. The Invoq PassThrough ovens’ dual-door system separates raw and cooked food, reducing the risk of cross-contamination and speeding up service, while ensuring kitchen hygiene standards.
Upgrading to Invoq, you’ll streamline cooking processes, reduce costs, and deliver consistent, high-quality meals
With a diverse of great features provided by Invoq ovens that boost efficiency, enhance food safety, and simplify operations, we guarantee your pub meet customer demand while improving your bottom line.
Make the smart investment in your kitchen today and watch your business thrive.
Let us know what you need!
Upgrade your cooking experience with our premium HOUNÖ oven accessories
From high heat endurance trays, grills, sheets to a wide range of oven care products, we aim at optimizing your cooking efficiency to ensure consistent results, while extending the lifespan of your oven. Invest in HOUNÖ oven accessories and care products to streamline your kitchen operations, improve food quality, and ultimately boost your pub’s profitability.
Efficiency with great taste
Explore our patented aluminium Imperial® grills, sheets & trays, accessories, designed for exceptional heat conduction and perfect cooking results in ovens.
Effortless cleaning, eco-friendly shine
Let our eco-friendly care products maintain your oven in a good condition while saving you time and money.