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madeleines
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madeleines with choco on a plate
Jens_chef_Recipe

Jens Bach Sørensen

Culinary Support

“Add freshly grated peel of 3 limes to the dough to get a nice citrusy taste"

Recipe by Jens Bach Sørensen

Madeleines

Ingredients

Preparation

Cook using the following cooking steps

After baking

Leave the cakes to cool in the molds.

Download madeleines recipe
Jens_chef_Recipe

Jens Bach Sørensen

Culinary Support

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