Iuwanky Chyrmang
Guest Chef
“Always serve well chilled for the best texture."
Steamed Yoghurt Dessert (Bhappa Doi)
A traditional dessert from Bengali cuisine in India, where yoghurt, condensed milk, and cream are combined into a silky smooth and creamy texture. Lightly sweet and aromatic with cardamom – perfect for dessert buffets, café service, or as an elegant, chilled dessert. Gently prepared in the Invoq oven for consistent results.
Ingredients (approx. 20–24 portions)
Preparation
Steaming steps in Invoq oven
Recommended Tray
Chef's tips
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