Edwin Adkins

Culinary Support

“This is a basic recipe. Season the potatoes with spices such as paprika or curry to give them more flavor."

Recipe by Edwin Adkins

Potato wedges

10 portions

Savour crispy potato wedges roasted to perfection in the Invoq oven. Golden and seasoned just right — delicious as a side or snack!

Ingredients

2.5 kg baking potatoes Oil Salt and pepper

Preparation

1 Cut the potatoes into wedges (8 wedges on each potato). 2 Turn the potato wedges in oil and bake them on a HOUNÖ 20mm enamelled trays. 3 Season the wedges with salt and pepper.

Cook using the following cooking steps

Preheat - 230 ° C - 1 minute

Note - insert product (giving an alarm)

CombiSense - 225 ° C - 30% humidity - 14 minutes

Relevant trays

Imperial® tray 20 mm

After cooking

This is a basic recipe. Season the potatoes with spices such as paprika or curry to give them more flavour.

Download recipe potato wedges

Edwin Adkins

Culinary Support

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