Quality commercial ovens since 1977
Hounö blog
Invoq Stackit: Double your capacity without increasing your footprint
Upgrade your commercial kitchen with Invoq Stackit oven – more flexible for space, more saving, and more energy efficient.

In the fast-paced world of commercial kitchens, efficiency is everything. Whether you’re running a bustling restaurant, a high-volume catering business, or a busy hotel kitchen, the ability to maximize productivity while minimizing space and energy costs is crucial.
That’s where HOUNÖ Invoq Stackit option comes in – a smart, space-saving solution that lets you stack two ovens without compromising capacity or efficiency. Unlike many other stacked oven solutions, which only allow you to use every other tray due to airflow restrictions, Stackit ensures full access to all 14 trays in a 6-1/1 GN + 6-1/1 GN setup. This means more food, better efficiency, and no wasted space.


A key advantage of Invoq Combi is its larger rack distance of 70 mm, compared to the industry standard of just 65 mm. This extra space ensures optimal airflow, even when using 65 mm deep GN containers—allowing you to fully utilize every rack without compromising cooking performance.
For even better results, consider using the Imperial Tray 60 mm. This specially designed tray improves air circulation even further, enhances heat transfer efficiency, and is easier to clean, making it the perfect choice for high-performance kitchens.
More capacity, same power
Invoq Stackit option
– A standard Invoq Hybrid 10-1/1 GN oven gives you 10 trays powered by 18 kW.
– A Stackit solution with a 6-1/1 GN Combi + 6-1/1 GN Hybrid gives you 14 trays — still using just 18 kW
That’s 4 extra trays with no additional power consumption, maximizing output while keeping energy costs under control.



Flexibility for every kitchen
Stackit is designed to adapt to your specific needs. Every kitchen operates differently, and Stackit provides multiple options to ensure you get the most out of your equipment
– HybridSteam + HybridSteam
– CombiSteam + HybridSteam – for the best of both worlds with both injection and boiler based steam
– Gas + Gas
– Electric + Gas
Customer’s voice
Körber Supply Chain DK
A bustling canteen kitchen upgrade with the integration of the Invoq Hybrid Stackit 10-1/1 GN + 6-1/1 GN oven

Smarter power management
Every kitchen experiences high-peak and low-peak hours, and Stackit allows you to adjust power consumption accordingly:
Save 50% power in low-peak hours
Switch off one oven when demand is low to cut energy costs.
Reduce to 9 kW operation during off-peak times.
No downtime
If one oven is running a cleaning cycle, the other remains available for cooking.
More sustainable operations
By using only the power you need, you reduce waste and improve your kitchen’s energy efficiency — helping you move toward a more sustainable food service operation.
Why choose Invoq Stackit?
When investing in kitchen equipment, you need a solution that delivers high performance without adding unnecessary costs. Stackit is designed to help you:
✔ Increase capacity without increasing footprint
✔ Reduce power consumption during low-peak hours
✔ Utilize all trays for maximum efficiency
✔ Mix and match steam technologies for the best cooking results
✔ Keep your kitchen running smoothly with no downtime
With Stackit, you get more flexibility, more efficiency, and more savings — all while using the same amount of space and power.

Think smarter. Cook better. Invoq Stackit.
If you’re ready to maximize your kitchen’s potential, reduce operational costs, and increase flexibility, then it’s time to switch to Invoq Stackit.
Case stories
Invoq Stackit at Østergade 1
