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invoq combi 20-1/1 gn
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Invoq 20-2/1 GN oven with door open, showing roll-in trolley system for efficient loading and high-volume cooking in commercial kitchens
The Invoq 20-1/1 GN is built for large-scale food production with capacity for up to 20 × 1/1 GN trays. Designed for central kitchens and catering environments, it ensures consistent results, efficient workflows and ergonomic handling with roll-in operation.
Invoq_HANDLE_CU
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Invoq Combi

Invoq Combi 20-1/1 GN

Electric model and gas model

The Invoq Combi is the perfect kitchen appliance, where all the latest technologies have been made simple for you to use. The 20-1/1 GN model combines injection steam, smart sensors, and integrated drain and inlet systems for a full steaming capacity that is fast, efficient and safe. The roll-in system gives you safe and efficient operation for increased productivity, as well as good ergonomics with a maximum working height of 1.6 m. The steam production and the automated cleaning system are controlled to utilise a minimum of energy and water without ever compromising quality results.

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Electrical oven Gas oven
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Est. 1977 Denmark
ClimateControl
ClimateControl ensures best-in-class performance, controlling the air, heat and humidity levels. It optimises processes and even shortens cooking times. The result is consistent uniformity and predictably high quality.
CareCycle
Select between seven different cycles from Light to Intense, Turbo or Eco. The Invoq oven guides you through the process and suggest the optimal cleaning program and required amount of cleaning tablets for the desired cycle. This ensures that the ratio of detergent to water is always correct and you avoid overconsumption.
MenuPlanner
MenuPlanner allows you to cook many different items, unsupervised at the same time, using a simple drag and drop interface. Both experienced and inexperienced users will appreciate the automatic notifications that ensure efficient, precise and on-time consistency.
SmartChef
SmartChef helps you learn from the oven to develop your signature style. You select type of food, cooking method and temperature, and SmartChef will automatically guide you to a great result. Afterwards, you can save and, if necessary, edit the formula.

Electrical oven

Power requirements

  • Power consumption [kW]: 38.2
  • Convection output [kW]: 36
  • Grid supply frequency [Hz]: 50/60*

 

Voltage 400 V 3PN AC

  • Pre-fuse [A]: 63
  • RCD model: B/F

 

Voltage 415 V 3PN AC

  • Pre-fuse [A]: 63
  • RCD model: B/F

 

Voltage 440 V 3PN AC

  • Pre-fuse [A]: 63
  • RCD model: B/F

*The oven is built from factory for either 50 Hz or 60 Hz grid supply.
Further technical information can be found in the installation manual.

Water requirements

  • Water connection [inches:] 3/4
  • Drain [mm]: Ø50
  • Water pressure (min-max) [bar]: 1-6
  • Water flow [l/m]: 5.5

Heat emission

  • Latent heat load [kW] –
  • Sensible heat output [kW] –

Noise emission

  • Noise level without hood system [dB] –
  • Noise level with hood system [dB] –

IP classification

  • IP class: IPX5

Data

  • Wi-Fi module: IEEE 802.11 b/g/n
  • LAN: RJ45

Capacity

  • 1/1 GN
  • 20 trays with 65 mm runners
  • Maximum working height of 1.6 m
  • 4.5 kg maximum food load per tray
  • 90 kg maximum food load per oven

Dimensions & weight

  • Dimensions excl. handle (HxWxD) [mm]: 1730 x 937 x 841
  • Dimensions incl. handle (HxWxD) [mm]: N/A
  • Dimensions incl. handle and stand (HxWxD) [mm]: 1730 x 937 x 923
  • Shipping dimensions (HxWxD) [mm]: 2050 x 1000 x 1200
  • Net weight [kg] –
  • Shipping weight [kg] –
  • Clearance (right, left, back) [mm]: 0 x 0 x 40
  • Maximum working height [mm] with basic stand: 1631

*Download spec sheet for dimensional drawings

Product certifications

Gas oven

Power requirements

  • Gas consumption [kW]: 40
  • Convection thermal load [kW]: 40
  • Grid supply frequency [Hz]: 50/60*

 

Voltage 230 V 1PN AC

  • Power consumption [kW]: 1.5
  • Pre-fuse [A]: 10
  • RCD model: B/F
  • Available gas types: G20, G25, G30, G31

*The oven is built from factory for either 50 Hz or 60 Hz grid supply.
Further technical information can be found in the installation manual.

Water requirements

  • Water connection [inches:] 3/4
  • Drain [mm]: Ø50
  • Water pressure (min-max) [bar]: 1-6
  • Water flow [l/m]: 5.5

Heat emission

  • Latent heat load [kW] –
  • Sensible heat output [kW] –

Noise emission

  • Noise level without hood system [dB] –
  • Noise level with hood system [dB] –

IP classification

  • IP class: IPX5

Data

  • Wi-Fi module: IEEE 802.11 b/g/n
  • LAN: RJ45

Capacity

  • 1/1 GN
  • 20 trays with 65 mm runners
  • Maximum working height of 1.6 m
  • 4.5 kg maximum food load per tray
  • 90 kg maximum food load per oven

Dimensions & weight

  • Dimensions excl. handle (HxWxD) [mm]: 1730 x 937 x 841
  • Dimensions incl. handle (HxWxD) [mm]: N/A
  • Dimensions incl. handle and stand (HxWxD) [mm]: 1730 x 937 x 923
  • Shipping dimensions (HxWxD) [mm]: 2050 x 1000 x 1200
  • Net weight [kg] –
  • Shipping weight [kg] –
  • Clearance (right, left, back) [mm]: 0 x 0 x 40
  • Maximum working height [mm] with basic stand: 1631

*Download spec sheet for dimensional drawings

Product certifications

Options for your combi selection

See all
HOUNÖ_Invoq_20-1-GN_Cam002_transparent_no shadow
Trolley system
HOUNÖ_10-1-GN_Hood_Cam002_transparent_no shadow
Extraction hoods
Invoq Stackit solution with 10-1/1 GN + 6-1/1 GN ovens stacked, delivering increased capacity and full rack utilization while maintaining the same kitchen footprint
Invoq Stackit

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