Jens Bach Sørensen
Culinary Support
“Gently brush the mixed of milk and egg yolk on top of the puff pastry, and sprinkle with caster sugar as a final touch. This will create the perfect caramelization with Maillard reaction during baking in the oven."
Pineapple Tarte Tatin
Recipe is per tart.
Try this Pineapple Tarte Tatin recipe with a fresh twist, made effortlessly in one step using HOUNÖ’s multitray. Enjoy a unique and vibrant take on a classic dessert!
Watch how to make this recipe
Ingredients
Preparation
Invoq Combi setup
Recommended tray
Before serving
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