Invoq Hybrid 20-2/1 GN
The Invoq Hybrid is the perfect kitchen appliance, where all the latest technologies have been made simple for you to use.
The 20-2/1 GN model offers a combination of an energy-efficient boiler with an injection steam system. Together with smart sensors and integrated drain and inlet systems the oven delivers fast, efficient and safe high-density steam saturation – perfect for intensive steaming production. The roll-in system gives you safe and efficient operation for increased productivity, as well as good ergonomics with a maximum working height of 1.6 m. The steam production and the automated cleaning system are controlled to utilise a minimum of energy and water without ever compromising quality results.
The result is consistent uniformity and predictably high quality.
Electrical oven
Power requirements
- Power consumption [kW]: 62.2
- Convection output [kW]: 60
- Steam output [kW]: 36
- Grid supply frequency [Hz]: 50/60*
Voltage 400 V 3PN AC
- Pre-fuse [A]: 100
- RCD model: B/F
Voltage 415 V 3 PN AC
- Pre-fuse [A]: 100
- RCD model: B/F
Voltage 440 V 3 PN AC
- Pre-fuse [A]: 100
- RCD model: B/F
*The oven is built from factory for either 50 Hz or 60 Hz grid supply.
Further technical information can be found in the installation manual.
Water requirements
- Water connection [inches:] 3/4
- Drain [mm]: Ø50
- Water pressure (min-max) [bar]: 1-6
- Water flow [l/m]: 5.5
Heat emission
- Latent heat load [kW] –
- Sensible heat output [kW] –
Noise emission
- Noise level without hood system [dB] –
- Noise level with hood system [dB] –
IP classification
- IP class: IPX5
Data
- Wi-Fi module: IEEE 802.11 b/g/n
- LAN: RJ45
Capacity
- 2/1 GN or 1/1 GN
- 20 trays 2/1 GN or 40 trays 1/1 GN with 65 mm runners
- Maximum working height of 1.6 m
- 9 kg maximum food load per tray
- 180 kg maximum food load per oven
Dimensions & weight
- Dimensions excl. handle (HxWxD) [mm]: 1730 x 1077 x 961
- Dimensions incl. handle (HxWxD) [mm]: N/A
- Dimensions incl. handle and stand (HxWxD) [mm]: 1730 x 1077 x 1043
- Shipping dimensions (HxWxD) [mm]: 2050 x 1100 x 1250
- Net weight [kg] –
- Shipping weight [kg] –
- Clearance (right, left, back) [mm]: 0 x 0 x 40
- Maximum working height [mm] with basic stand: 1631
*Download spec sheet for dimensional drawings
Product certifications
Gas oven
Power requirements
- Gas consumption [kW]: 56
- Convection thermal load [kW]: 56
- Steam thermal load [kW]: 36
- Grid supply frequency [Hz]: 50/60*
Voltage 230 V 1PN AC
- Power consumption [kW]: 1.5
- Pre-fuse [A]: 10
- RCD model: B/F
- Available gas types: G20, G25, G30, G31
*The oven is built from factory for either 50 Hz or 60 Hz grid supply.
Further technical information can be found in the installation manual.
Water requirements
- Water connection [inches:] 3/4
- Drain [mm]: Ø50
- Water pressure (min-max) [bar]: 1-6
- Water flow [l/m]: 5.5
Heat emission
- Latent heat load [kW] –
- Sensible heat output [kW] –
Noise emission
- Noise level without hood system [dB] –
- Noise level with hood system [dB] –
IP classification
- IP class: IPX5
Data
- Wi-Fi module: IEEE 802.11 b/g/n
- LAN: RJ45
Capacity
- 2/1 GN or 1/1 GN
- 20 trays 2/1 GN or 40 trays 1/1 GN with 65 mm runners
- Maximum working height of 1.6 m
- 9 kg maximum food load per tray
- 180 kg maximum food load per oven
Dimensions & weight
- Dimensions excl. handle (HxWxD) [mm]: 1730 x 1077 x 961
- Dimensions incl. handle (HxWxD) [mm]: N/A
- Dimensions incl. handle (HxWxD) [mm]: 1730 x 1077 x 1043
- Shipping dimensions (HxWxD) [mm]: 2050 x 1100 x 1250
- Net weight [kg] –
- Shipping weight [kg] –
- Clearance (right, left, back) [mm]: 0 x 0 x 40
- Maximum working height [mm] with basic stand: 1631
*Download spec sheet for dimensional drawings
Product certifications
